Description
This course in nutrition is designed for students to gain knowledge of the basic elements of nutrition, the nutrient
needs in all age groups and client teaching. Consideration of the cultural and psychological influences of nutrition
emphasizes the psychosocial components of humans and adequate nutrition maintenance for health. Students will
have the opportunity to learn the role of good nutrition and how it applies to self, family, client and the community. It
provides students with basic knowledge enabling them to gain an understanding of the integral role that nutrition
plays in the health and well-being of others.
Credits: 3.0
Prerequisite: CHE 101